These Penne Rigate, infused with the bold flavor of cuttlefish ink, blend Gragnano’s pasta tradition with a taste of the sea. Ideal for elevating seafood dishes, they deliver a gourmet experience with rich, intense flavor.
Semolina Shapes
Discover more than 150 pasta shapes – from timeless classics to unique innovations – and get inspired by their incredible variety of forms, colors, and flavors.
150 products
150 products
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This squid-ink pasta combines the intensity of the sea with Gragnano’s traditional craftsmanship, making it perfect for seafood dishes. Every bite delivers a symphony of flavors, turning each recipe into a unique gourmet experience.
A shape that blends the authenticity of Gragnano pasta with the rich flavors of the sea. Perfect for enhancing seafood dishes, these squid-ink linguine deliver a sophisticated culinary experience with bold, intense taste.
Inspired by ancient Neapolitan candles, but with a tip. Ideal for cooking in oven dishes or seasoned with full-bodied sauces.
A variation of the traditional penne rigata. Its shape, slightly twisted on itself like a propeller, offers a perfect grip for any type of sauce. Thanks to the bronze drawing and the quality of Gragnano pasta, each dish becomes an extraordinary taste experience.
A generous size, perfect for embracing rich fillings or collecting thick condiments. Their ridged surface guarantees an exceptional grip of sauces, while the traditional Gragnano processing enhances their authentic quality.
A classic and versatile shape that, thanks to its porous consistency, is ideal for retaining thick and tasty condiments. Excellent for traditional dishes or creative interpretations, they are a shape that combines simplicity and character.
Inspired by the majestic volcano of Campania, this short, conical pasta shape holds sauces beautifully, making it ideal for both simple, creamy sauces and richer, more robust preparations.
An ideal shape for holding creamy sauces, full-bodied ragùs or rustic sauces, they lend themselves to traditional preparations and innovative recipes. A versatile choice for those who want to bring taste and authenticity to the table, celebrating the best Italian tradition.
A timeless shape that stands out for its ability to enhance every sauce, from the simplest to the most complex. A versatile shape that combines tradition and refinement for every occasion.
Characterized by a smooth surface and oblique cut, they offer an ideal base to enhance the most authentic flavors, making them an excellent choice for those seeking elegance and taste in every dish.
A smaller version of the classic penne, which maintain the unmistakable diagonal cut. Thanks to their compact size and ridged surface, they perfectly retain spicy sauces and fresh condiments.