Smooth Calamarata, with its velvety surface, is distinguished by its ability to enhance light and refined sauces.
Semolina Shapes
Discover more than 150 pasta shapes – from timeless classics to unique innovations – and get inspired by their incredible variety of forms, colors, and flavors.
150 products
150 products
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Inspired by squid rings, this format enhances the texture and flavor of all sauces, especially thicker ones.
A short, ridged shape that combines simplicity with an excellent ability to hold rich, hearty sauces.
Longer and more curved, it has been awarded by Gambero Rosso for its rich thickness, sweet flavor, and aromatic profile.
A reinterpretation of the traditional Neapolitan gnocco, in a giant version for an experience that brings originality to the table.
Their shell shape and ideal size make them perfect for visually impressive dishes and flavorful fillings.
Their shell shape and ideal size make them perfect for visually striking dishes and flavorful fillings.
A ridged pasta shape with greater thickness, ideal for stuffing, adding texture and structure to your dishes.
A unique, oversized shape made from high-quality durum wheat semolina and pure water from the Lattari Mountains. Bronze-drawn and slowly dried, it’s perfect for hearty, flavorful dishes or fresh sauces.
Designed for the little ones, with 13 different means of transport, perfect for making meals fun.
Created to spark curiosity and learning, this shape is designed to make mealtime both fun and educational.