With their enveloping shape, Le Cortecce IGP are perfect for hearty sauces and creative recipes.
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254 products
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The gluten-free alternative maintains the same delicate texture, pairing perfectly with refined dishes and creamy sauces.
Small and versatile, their distinctive concave shape perfectly holds sauces, delivering an authentic and full-bodied taste.
With an elongated, flattened shape and a bold presence, this rustic pasta pairs perfectly with thick, hearty sauces, making every dish full of character and tradition.
Hulled lentils, quick-cooking and perfect for soups, creamy dishes, or legume-based recipes rich in protein and fiber.
A sweet and authentic liqueur, made exclusively with Sorrento PGI lemons and handcrafted following traditional methods.
Enriched with the intense flavour of Sorrento PGI lemons, these linguine offer a fresh, citrusy note that enhances traditional recipes, paying homage to the vibrant flavours of the Sorrento Coast.
A shape that blends the authenticity of Gragnano pasta with the rich flavors of the sea. Perfect for enhancing seafood dishes, these squid-ink linguine deliver a sophisticated culinary experience with bold, intense taste.
The chili pepper adds a vibrant, spicy kick to this shape, delivering a rich and memorable flavor experience with every bite.
A journey through the most original flavors, featuring three different types of Linguine: Lemon, Chili, and Squid Ink. A perfect kit for those who love pasta with a touch of character and variety.
Awarded by Gambero Rosso for its quality, it is distinguished by its curve, reminiscent of a pigeon's breast. Its rough surface, lightly dusted with semolina, is the result of slow, low-temperature drying, which preserves the aromas of Italian wheat and delivers a full flavor even without sauce.