Its thickness and deep ridges make it the perfect match for hearty sauces, while preserving the unmistakable texture of Gragnano pasta.
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259 products
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A staple of Italian cuisine, now in a gluten-free version, perfect for elevating broths and light sauces.
Robust and authentic, this shape is perfect for pasta lovers who crave bold character. Its width and porous surface hold rich, flavorful sauces, delivering the unmistakable taste of tradition in every bite.
A gluten-free shape with exceptional porosity, perfect for hearty first courses brimming with character.
A perfect shape for those looking to rediscover the authentic flavors of tradition, ideal for rich and hearty sauces.
Also available in a gluten-free version, this ridged format perfectly holds sauces and condiments, enhancing the authentic flavours of traditional Italian dishes.
A short pasta shape that enhances every sauce, ideal for enriching flavorful soups and broths.