This shape delivers an al dente texture and ideal porosity to enhance any sauce, with slow drying and bronze drawing completing its profile of excellence.
La Fabbrica della Pasta di Gragnano
Spaghetti al centimetro IGP
330
€3,30
Unit price per
La Fabbrica della Pasta di Gragnano
Spaghetti al centimetro IGP
330
€3,30
Unit price perFormat: 500 g
Estimated delivery between 16 December and 18 December.
This shape delivers an al dente texture and ideal porosity to enhance any sauce, with slow drying and bronze drawing completing its profile of excellence.
Discover the recipe
Pay with
Your transaction is protected with advanced security measures to keep your information confidential.
Only two ingredients, maximum quality
100% Italian durum wheat semolina and pure water from the centuries-old springs of Gragnano. Two simple ingredients, carefully selected and slowly worked for a pasta with an authentic flavor.
Family tradition for 4 generations
Our master pasta makers Antonino and Mario pass down the 32 secrets to produce excellent pasta, keeping alive the family tradition and the centuries-old pasta-making history of Gragnano.
Slow drying at low temperature
Our pasta dries slowly, over a period of 24 to 48 hours, starting from a temperature of 45°, to preserve every nuance of flavor, aroma and authenticity, strictly following the traditional production process.