A classic of Italian cuisine, featuring the intense and earthy flavor of porcini mushrooms, perfect for lovers of authentic taste.
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La Fabbrica della Pasta di Gragnano
Risotto with Porcini Mushroom
350
€3,50
Unit price / perRitorniamo presto! 🎄
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Risotto with Porcini Mushroom
La Fabbrica della Pasta di Gragnano
Risotto with Porcini Mushroom
350
€3,50
Unit price / perWeight: 200g
Estimated delivery between 14 December and 16 December.
A classic of Italian cuisine, featuring the intense and earthy flavor of porcini mushrooms, perfect for lovers of authentic taste.
Rice origin Italy 90.9%, porcini mushrooms 4% (Boletus edulis), porcini mushroom flavouring, granulated broth (salt, potato starch and malt dextrin, yeast extract, vegetable extracts (carrot, onion) 10%, sunflower oil, aromatic herb extracts), tomato, salt, onion, parsley.
May contain sulphites naturally present in the ingredients.
24 months
Store in a cool, dry place. If partially used, carefully reseal the package.
Cooking method: Pour the risotto into a saucepan, add 700 ml of water, and cook, stirring occasionally. Adjust salt to taste. After about 14 minutes, stir in a knob of butter to achieve a creamy consistency.
Nutritional values
Average values per 100 grams
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Only two ingredients, maximum quality
100% Italian durum wheat semolina and pure water from the centuries-old springs of Gragnano. Two simple ingredients, carefully selected and slowly worked for a pasta with an authentic flavor.
Family tradition for 4 generations
Our master pasta makers Antonino and Mario pass down the 32 secrets to produce excellent pasta, keeping alive the family tradition and the centuries-old pasta-making history of Gragnano.
Slow drying at low temperature
Our pasta dries slowly, over a period of 24 to 48 hours, starting from a temperature of 45°, to preserve every nuance of flavor, aroma and authenticity, strictly following the traditional production process.
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For order information: relazioniesterne@lafabbricadellapasta.it
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For four generations, Moccia family has carefully preserved the secrets of traditional production, blending them with the most advanced technologies to consistently ensure the highest quality standards.
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La Fabbrica Della Pasta Di Gragnano | Viale San Francesco, 30 Gragnano (NA)
VAT: 05355241216 | REA: 747883 | Share Capital: €100,000.00
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