La Fabbrica della Pasta di Gragnano

Limoncello Di Capri

€12,90

Weight: 50 cl

Estimated delivery between 07 February and 09 February.

A sweet and authentic liqueur, made exclusively with Sorrento PGI lemons and handcrafted following traditional methods.

Producer: Limoncello from Capri
Ingredients: Water, Alcohol, Sugar, Sorrento PGI Lemon Peels

Gluten-Free

To enjoy it at its best, we recommend storing the bottle in the fridge.

Any sediment suspended on the neck of the bottle is caused by the separation of the lemon’s essential oils and is a sign of the product’s natural quality.

Nutritional values

Average values per 100 grams

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Only two ingredients, maximum quality

100% Italian durum wheat semolina and pure water from the centuries-old springs of Gragnano. Two simple ingredients, carefully selected and slowly worked for a pasta with an authentic flavor.

Family tradition for 4 generations

Our master pasta makers Antonino and Mario pass down the 32 secrets to produce excellent pasta, keeping alive the family tradition and the centuries-old pasta-making history of Gragnano.

Slow drying at low temperature

Our pasta dries slowly, over a period of 24 to 48 hours, starting from a temperature of 45°, to preserve every nuance of flavor, aroma and authenticity, strictly following the traditional production process.

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For order information: relazioniesterne@lafabbricadellapasta.it