La Fabbrica della Pasta di Gragnano

Desideri & Sapori

€14,90

Estimated delivery between 07 February and 09 February.

A perfect combination to bring the true flavors of tradition to your table, ideal as a gift or to enjoy an authentic experience of taste and quality.



The kit contains:

  • 3 packs of 500 g semolina pasta*
  • 1 Fior di Passata


Durum wheat semolina pasta

Ingredients: extracted durum wheat semolina, water.
The product contains gluten and may contain traces of mustard and soy.
Country of wheat cultivation: Italy.
Country of wheat milling: Italy.

Produced and packaged at the facility located at Viale San Francesco, 30, 80054, Gragnano (NA), Italy.

Store in a cool, dry, well-ventilated place, away from sources of heat and direct sunlight.

Best before: see date indicated on the package.


Ingredients Fior di Passata: tomatoes, acidity regulator (citric acid)

*Pasta shapes may vary depending on availability.

The cooking time is indicated on the back label and is ideal for enjoying this pasta shape at its best.

Store in a dry, well-ventilated place, away from heat sources and direct sunlight.

Consume preferably according to the instructions on the packaging.

Nutritional values

Average values ​​per 100 grams

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Only two ingredients, maximum quality

100% Italian durum wheat semolina and pure water from the centuries-old springs of Gragnano. Two simple ingredients, carefully selected and slowly worked for a pasta with an authentic flavor.

Family tradition for 4 generations

Our master pasta makers Antonino and Mario pass down the 32 secrets to produce excellent pasta, keeping alive the family tradition and the centuries-old pasta-making history of Gragnano.

Slow drying at low temperature

Our pasta dries slowly, over a period of 24 to 48 hours, starting from a temperature of 45°, to preserve every nuance of flavor, aroma and authenticity, strictly following the traditional production process.

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For order information: relazioniesterne@lafabbricadellapasta.it